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本帖最后由 lfj1213 于 2011-1-27 21:14 编辑
欢迎来visit我的recipe博客,你可以找到更多的美食菜谱~!
www.myfusionkitchen.com
摘自 www.myfusionkitchen.com
Granny’s Chocolate cheesecake
Absolutely the BEST chocolate cheesecake you can ever imagine! Granny had this recipe for over 60 years. It’s her signature dessert and now it’s also mine ☺
Crumb crust:
1 cup chocolate flavoured biscuit crumbs
¼ cup chopped walnuts
45g butter, melted
Filling:
1 tbsp gelatine
½ cup cold water
½ cup boiling water
250g Philadelphia cream cheese, softened at room temperature
1 cup sugar
1 ½ cup tsp vanilla essence
½ tsp peppermint essence
110g cooking chocolate, melted
1 cup cream, whipped
Preheat the oven to 180 degrees.
Combine biscuit crumbs, walnuts and melted butter, press on to the bottom of a buttered 8 inch pan. Bake for 10 minutes.
Soak gelatine in the cold water, add boiling water and stir until gelatine dissolves (the order is very important!). Beat Philadelphia cream cheese until smooth, gradually add sugar, vanilla and peppermint essence and melted chocolate, beating constantly.
Gradually blend in the gelatine mixture. Fold the whipped cream through the cream cheese mixture. Pour over prepared crumb crust. Chill until firm. Decorate with whipped cream and walnuts (optional). |
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